KONVA is a Greek company and one of the most modern fish processing and canning enterprises in the European Union. At its large and modern production unit, the company processes, over 50 years, a wide range of fish and recipes such as sardines, anchovies, tuna, octopus, mackerel, squid, herring. The company can manage, and pack containers of various sizes handled as dry cargo, chilled or frozen goods. Furthermore, the company’s main focus is its quality of products implementing all certified systems concerning food safety and environmental management systems.

Our mission is for our Greek fish products to become part of the global gastronomic map through the innovation of Greek produced tuna products and the showcase of sardines and anchovies as superfoods of today’s wellbeing but always in line with the protection of our marine wealth